Compass Group UK & Ireland is seeking a Sous Chef for their London location, offering a competitive salary of £45,000 - £50,000 per annum. The ideal candidate will assist the Head Chef in menu planning, oversee food preparation, and ensure high culinary standards in a large-scale catering environment. Responsibilities include training kitchen staff and managing inventory levels. Benefits include development opportunities, a pension scheme, healthcare support, and various employee assistance programs.
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