Overview
Join to apply for the Whole Foods Chef role at The Center for Discovery.
The Center for Discovery has openings for enthusiastic cooks with interest and experience in farm-to-table, seasonally focused cuisine. This is an entry level whole foods cook position with salary based on experience and responsibility. Full benefits include sick and vacation time, 401K, health and dental insurance, onsite gym membership, daycare onsite, and many others.
Base pay range
$18.00/hr - $22.00/hr
Responsibilities / Description
DNA, The Department of Nourishment Arts, is a ground breaking and unique approach to providing all individuals at The Center for Discovery with the ultimate whole foods experience. DNA brings together farmers, chefs, and nutritionists collaborating to ensure our food and resulting nutrition are optimized at every point along the food chain. This is what we call our Seed to Belly philosophy. Through this shared goal, the food program at The Center continues to make a major impact in promoting health, healing, and quality of life for our residents.
Requirements
This position is an entry level whole foods cook position. Salary based on experience and responsibility.
Seniority level
* Entry level
Employment type
* Temporary
Job function
* Management and Manufacturing
Industries
* Hospitals and Health Care
Locations
Harris, NY; Monticello, NY
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