Job Summary
We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with the ability to create delicious meals that meet our high standards. This role requires a keen understanding of food safety practices and the ability to work efficiently in a fast-paced kitchen environment. If you have a flair for creativity and a dedication to quality, we would love to hear from you.
Responsibilities
* Prepare and cook high-quality meals according to established recipes and standards
* Ensure all food is prepared in compliance with food safety regulations
* Maintain cleanliness and organisation of the kitchen area
* Assist in menu planning and development, incorporating seasonal ingredients
* Collaborate with kitchen staff to ensure smooth operations during service
* Monitor inventory levels and assist with ordering supplies as needed
* Train and mentor junior kitchen staff in cooking techniques and food safety practices
Skills
* Proven experience in food preparation and cooking within a professional kitchen setting
* Strong culinary skills with an understanding of various cooking methods, ingredients, equipment, and procedures
* Knowledge of food safety standards and regulations
* Previous restaurant experience is highly desirable
* Ability to work efficiently under pressure while maintaining attention to detail
* Excellent organisational skills with the ability to multitask effectively
* Strong communication skills for collaborating with team members
Join us in creating exceptional dining experiences that delight our guests
Job Type: Full-time
Pay: £10.00-£15.00 per hour
Expected hours: 35 per week
Work Location: In person