Away Resorts Ltd is looking for a dynamic team leader at St Ives Bay Coastal Resort to oversee the food and beverage operations. You will manage a team of assistants, ensuring excellent service while driving revenue through effective upselling and problem-solving.
The role involves variable hours including weekends and bank holidays, with a focus on creating a delightful experience for guests. Attractive benefits include discounts on holidays and team incentives.
#J-18808-Ljbffr