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Head chef

Rustington
Greene King
Head chef
Posted: 23h ago
Offer description

Overview

Head Chef role at Greene King.

As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.

Company description Flaming Grill: we’re famous for flame grilled food and sizzling skillets. We’re about creating a lively atmosphere in our pubs, providing the perfect setting for customers to enjoy the action of a game with a great choice of drinks.

What we offer We’re about rewarding our team’s hard work. You’ll receive a competitive salary, pension contribution, and benefits as listed below.

Benefits

* The chance to further your career across our well-known brands – training and development at each level of your career.
* Discount of 33% for you and 15% for your loved ones on all of our brands.
* Free employee assistance program – mental health, well-being, financial, and legal support.
* Discount of 50% for you and 25% for your loved ones at Greene King Inns and hotels.
* Refer a friend – earn up to £1,500 when they are placed.
* Wagestream – access your wage before payday.
* Retail discounts – up to 30% off at partners and exclusive discounts with selected providers.


Responsibilities

* Take the reins in the kitchen, making decisions and guiding the team to run efficiently.
* Communicate clearly with your team to provide high-quality meals to customers on time.
* Recognise and lead the team to maximise potential while maintaining hygiene and safety standards.
* Ensure consistent quality and presentation of dishes during busy services.


What you’ll bring to the kitchen

* Experience managing a busy kitchen and training and developing a high-performing team.
* Ability to work under pressure and get the best out of your team.
* A keen eye for delivering tasty and well-presented meals to customers.
* Willingness to take on and adapt to challenges in a busy kitchen.


Seniority level

* Mid-Senior level


Employment type

* Full-time


Job function

* Sales, General Business, and Management
* Industries: Food and Beverage Services, Hospitality, and Retail
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