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Chef de partie

Redruth
Lewys Fish and Chips
Chef de partie
£60,000 - £70,000 a year
Posted: 21 September
Offer description

The Inn For All Seasons is a busy hotel and recently renovated restaurant with a dynamic, passionate and friendly team. We are a family business situated in Treleigh on the outskirts of Redruth, Cornwall.

We have an exciting opportunity for a Chef De Partie to join our team; you will receive competitive hourly pay, paid holiday, plus great benefits which include free onsite parking, team events and employee discounts.

As our Chef De Partie you should possess a background in quality & attention to detail.

You will be responsible for delivering the best possible high quality A La Carte & Carvery food that keeps customers coming back. You will be able to work under pressure in a busy kitchen environment and work in a team of approximately 6-8 team members.

Pay is based on age, skill set and experience.

Key Responsibilities:

* Maintain high standards of quality, hygiene & health & safety
* Demonstrate the highest level of service, presentation and skill set at all times
* Be passionate and proud of the food you serve
* Create exciting dishes and maintain consistency
* Work closely with the Head Chef to create new and exciting dining ideas

Requirements:

* Currently working as or aspire to be a Chef De Partie
* Passionate about food and creating exciting dining experiences
* Dedicated to the success of the kitchen and overall business
* Excellent team player

If this is the role for you do not hesitate to get in touch

We look forward to hearing from you.

Job Type: Full-time

Pay: Up to £13.50 per hour

Benefits:

* Company pension
* Discounted or free food
* Employee discount
* Free parking
* On-site parking

Experience:

* Kitchen: 1 year (preferred)

Work Location: In person

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