We are seeking an experienced, passionate, and service-driven F&B Duty Manager to oversee the daily operations of our luxury fine dining restaurant, signature bar, and exclusive private members lounge. This role is pivotal in ensuring the highest standards of guest experience, team leadership, and operational efficiency within our award-winning five-star hotel. As F&B Duty Manager, you’ll be the senior presence on the floor during service, leading a talented team across multiple outlets. Your mission: ensure seamless service, operational excellence, and a world-class experience for every guest — from Michelin-level dining to sophisticated cocktails and discreet, personalised service in the members lounge. This is a hands-on leadership role ideal for someone who thrives in a fast-paced, high-expectation environment and is ready to take the next step in luxury hospitality management. What You'll Be Doing: Leading day-to-day operations across restaurant, bar, and members lounge Inspiring and coaching a high-performing F&B team Delivering exceptional guest service with a personal touch Collaborating with the kitchen and bar to ensure smooth service flow Handling guest feedback and resolving issues promptly and professionally Supporting financial goals through effective cost control and revenue focus Ensuring compliance with health, safety, and licensing standards