Job Title: Sous Chef - Innovative French Cuisine Focus (Hiring Immediately), Livingston
Client:
Location: Livingston, United Kingdom
Job Category: Other
EU work permit required: Yes
Job Views: 3
Posted: 14.05.2025
Expiry Date: 28.06.2025
Job Description:
Are you happiest when creating iconic, mouth-watering dishes with a twist? Are you organized and confident enough to lead a team? Do you take your work seriously, but never yourself?
We’re looking for a Sous Chef to join our team, working closely with the team and reporting to our Head Chef.
As a Sous Chef, you’ll work with a menu full of flavor, provenance, and seasonality. Our all-day menu celebrates modern French cuisine with indulgent classic dishes and lighter options.
The kitchen is yours as a Sous Chef. You'll work with the Head Chef to ensure a motivated, safe environment for all chefs. You’ll support the Head Chef and General Manager by keeping the kitchen in top condition and ensuring your team has everything they need for a successful shift.
The benefits include:
* Permanent, full-time contract with 48 hours per week
* Fortnightly pay
* Meals from our employee menu with every shift
* 100% discount on food at any Côte for you, family, and friends
* Opportunities for internal development and career growth
* Company pension scheme & life assurance
* Employee assistance program for health, wellbeing, and financial support
* Access to early pay through Wagestream
Founded in Wimbledon in 2007, Côte aims to deliver quality French-inspired food, excellent service, and memorable experiences. With 85 restaurants across the UK, we believe in making every day full of flavor and opportunity for our team.
Why join Côte?
We’re on an exciting journey, and our team is key to our success. We invest in your development, value diversity, and encourage you to bring your unique flavor to work. Join us and help create joy for others through your work.
#J-18808-Ljbffr