Job Description
Shift patterns: Sunday to Thursday, 22:00 - 06:30\nPay rate: Competitive\n \nWhy Greencore?\n \nWe're a leading manufacturer of convenience food in the UK and our purpose is to make every day taste better. We're sure you've tried our products because we supply food for the all the major supermarkets in the UK!\nHere at Northampton, we operate one of the most impressive facilities in Europe, based across a campus of 5 manufacturing units, and we have a team of around 1800 colleagues making high quality premium products every day. We are the sole supplier of sandwiches, wraps, rolls and sushi for Marks & Spencer.\n \nWhat you'll be doing -\n\nPromote a positive health, safety and environmental culture within the team, that complies with procedures, accident investigation, corrective actions and completes near miss reporting, behavioral observations, to promote a safe working environment\nContinuously monitor all operational processes and the overall production environment to ensure that activity complies with food safety manufacturing standards\nDeliver area operational productivity and efficiency targets, resolving problems and issues as they arise, ensuring delivery of daily output plan\nReview operational trends within area to identify and act on opportunities that make sustainable improvements to increase quality, performance and/or profit in support of the shift operational plan\nMonitor and review team capability, ensuring all staff are clearly focused on their key objectives and developed to maximize their potential\nMonitor the effectiveness of machinery and equipment through pre-starts and observations, highlighting trends and issues to ensure asset performance is consistent and reliable\nEngage with the team ensuring maximum satisfaction, motivation and well beingWhat we're looking for -\n\nA good standard of education, demonstrates good literacy and numerical skills\nAn experienced communicator able to communicate and report proficiently in English\nExperience of operating as a team leader within an FMCG environment\nHolds a basic Food Hygiene accreditation and a basic Food Safety accreditation\nGood problem-solving skills and experience of using lean practices to resolve production issues or enhance performance\nPrevious experience of directing and motivating a diverse workforce and leading a team to deliver superlative results \nWhat you'll get in return -\n\nCompetitive salary and job-related benefits\nPension up to 8% matched\nEmployee awards and long service awards\nAccredited Greencore qualifications, learning and development opportunities.\nExclusive Greencore employee discount platform where you can receive discounts on retail, travel, and more.\nAccess to a full Well-being Centre platform \nAt Greencore we put our people at the core.
We celebrate their differences and help everyone to be themselves at work. Together we make every day taste better. If this sounds like you, join us and grow with Greencore, and be a part of driving our future success