Restaurant General Manager, Salary Package up to £50,000 per annum, Fine Dining Restaurant, Solihull Why you should join our client as Restaurant General Manager? Basic Salary £40,000-£45,000 per annum Tips approx. £5000 per annum 4 day working week - Mon/Tues/Wed off Autonomy over the FOH operations of the business People focussed - culture of kindness and inclusivity Staff meals on duty Statutory holiday allowance & contributory pension Tonic Talent are excited to partner with our client in recruiting a driven Restaurant General Manager for their fine dining restaurant in the Solihull area of Birmingham. This is a great opportunity to further your career and develop your skills within a passionate team, serving Michelin rated food. Here's what we're looking for in the successful Restaurant General Manager candidate - Previous experience in a managerial role within restaurants is essential Proactive, flexible, adaptable, and never misses the small details A natural rapport builder with their team and guests Ideally you will have experience at Michelin level but Two Rosette experience is essential You have a genuine passion for exceptional customer service and the overall guest experience