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Pastry chef de partie

Islington
Change Hospitality
Chef de partie pastry
Posted: 17 November
Offer description

Location: Central London
Position: Pasty Chef
Hours: 5 Days a Week (Daytime Only)
Our client is a well-established bakery in the heart of Central London, seeking a talented Pasty Chef to join our dedicated team.
Key Responsibilities:
Prepare and bake a variety of pastries, ensuring high quality and consistency.
Collaborate with the team to develop new recipes and seasonal offerings.
Maintain cleanliness and organization in the kitchen.
Monitor inventory and assist in ordering supplies as needed.
Adhere to food safety and hygiene regulations at all times.
Requirements:
Proven experience as a pastry chef or in a similar role.
Strong knowledge of pastry techniques and recipes.
Ability to work efficiently in a fast-paced environment.
Attention to detail and a passion for quality.
Good communication skills and a team-oriented attitude.
What is on offer:
Competitive salary.
Daytime hours with a 5-day workweek, allowing for a healthy work-life balance.
Opportunities for professional development and growth within the company.
A supportive and friendly work environment with a passionate team.
If you are excited about creating mouthwatering pastries and want to be part of a thriving bakery in Central London, we would love to hear from you!
We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence.

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