What you’ll be doing: Ready to take the next step in your catering career? As our Assistant Catering Manager you’ll support the day-to-day running of the school catering operation — helping deliver great food, strong service and a positive experience for our students every day. Support the Catering Manager with daily kitchen operations Help lead, motivate and organise the team Ensure food quality, service and safety standards are maintained Working Pattern: Monday – Friday | 30 Hours Per Week | Term Time Only What can you bring? Catering or kitchen supervisory experience Strong organisation and team leadership skills A positive, customer-focused approach Knowledge of food safety and compliance standards What the role brings to you: A supportive step into management Opportunity to develop leadership skills A stable role with work-life balance The chance to make a difference in education catering