Overview
We are seeking a talented and experienced Commis Chef who thrives in the heat of the kitchen. You will work in a clean and efficient environment, delivering brand standards and supporting the kitchen team to create an unforgettable dining experience. The role includes flexible shift patterns as we operate 7 days a week, 365 days a year; shifts and contracted hours can be discussed at interview. Salary: £25,396.80 per annum / £12.21 per hour, 40 hours per week (5 days).
Responsibilities
* Work in a clean and efficient manner, showing strong leadership and the ability to work under pressure without losing composure.
* Collaborate with the kitchen team to deliver the brand standards and a high-quality dining experience for guests.
* Be flexible with shifts, including evenings and weekends, with patterns discussed at interview.
Benefits and Training
* Nationally recognised apprenticeships alongside detailed brand training.
* Exclusive discounts for you, your friends and family.
* Valor team member rates at UK hotels, with rooms from £30 Bed and Breakfast.
* Discounted stays for friends and family.
* 50% discount when dining in our restaurants and bars.
* Free meals while on duty.
* Access to high-street discounts on a range of shops, experiences and more.
* Up to 40% savings via the Cycle To Work Scheme.
* Generous refer-a-friend bonuses (starting at £250).
* Healthcare options and wellness initiatives through the company benefits.
Health, Wellbeing and Career Growth
* Wellness activities, wellbeing walks, healthy lunches, pay day treats, and the annual #HealthyHabits campaign.
* Employee Assistance Programme with free confidential advice, 24/7, for you and your family.
* Healthcare Cash Plan options from £5 per month.
* Fully funded apprenticeship programmes and internal development programmes to support growth within your role.
* Monthly and annual team member service awards to recognise achievements.
Equal Opportunities
We are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of race, sex, disability, religion/belief, sexual orientation or age.
Seniority level
* Mid-Senior level
Employment type
* Part-time
Job function
* Management and Manufacturing
* Hospitality
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