Job Purpose
To plan, coordinate, and oversee quality control and technical operations for hotel engineering systems across the MSC fleet. The role focuses on planning and execution of technical projects, quality assurance of shipboard hotel systems, and continuous improvement in alignment with safety, compliance, and guest experience objectives.
Key Responsibilities
* Develop and oversee technical planning for hotel engineering and HVAC systems, ensuring compliance with international maritime and safety regulations.
* Implement quality control procedures, monitor equipment failures, and ensure corrective actions are executed to minimise operational impact.
* Manage technical budgets (CapEx and OpEx), forecasts, and cost-saving initiatives across fleet hotel systems.
* Plan and supervise dry-dock projects, refits, and technical upgrades, coordinating with contractors, suppliers, and shipyards.
* Conduct ship visits and inspections to verify compliance with standards and regulations.
* Liaise with cross-functional departments (Hotel Ops, F&B, Procurement, Finance) to align on project planning and delivery.
* Ensure accurate project reporting, KPI monitoring, and technical documentation.
* Lead the Hotel Technical section, providing guidance and training to engineers and supervisors.
Requirements (Skills & Experience)
* 10+ years’ experience in cruise ship technical engineering, including 3+ years as Hotel Engineer or Superintendent.
* Diploma in Marine Engineering + Unlimited Chief Engineer CoC (STCW Reg. III/2).
* Proven expertise in project planning, technical quality control, and budget management.
* Strong knowledge of hotel technical systems (HVAC, galleys, laundry, pools, water treatment).
* Fluent English (oral and written).
* Excellent leadership, communication, and problem-solving skills.
* Strong ability to prioritise, meet deadlines, and lead cross-functional projects.
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