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We are looking for a reliable and experienced Chef to join our team in a well-established nursing home. The role involves preparing nutritious, home-cooked meals tailored to the dietary and health needs of elderly residents, including those with special requirements such as soft diets or allergens. You will be key in promoting the health and wellbeing of residents through safe, high-quality food preparation.
Job Summary:
We are looking for a reliable and experienced Chef to join our team in a well-established nursing home. The role involves preparing nutritious, home-cooked meals tailored to the dietary and health needs of elderly residents, including those with special requirements such as soft diets or allergens. You will be key in promoting the health and wellbeing of residents through safe, high-quality food preparation.
Key Responsibilities:
* Plan, prepare, and serve balanced and nutritious meals for residents, including special diets (e.g., diabetic, vegetarian, texture-modified)
* Ensure food is prepared in line with residents care plans and dietary requirements
* Maintain high standards of food hygiene and cleanliness in accordance with HACCP and food safety regulations
* Order and manage stock efficiently to avoid waste and ensure availability of ingredients
* Maintain accurate records of food temperatures, cleaning schedules, and stock rotation
* Collaborate with care staff to ensure mealtime preferences and needs are met
* Supervise kitchen assistants and support junior kitchen staff where applicable
* Take part in regular kitchen audits and inspections
Requirements:
* Previous experience as a Chef or Cook in a care home, healthcare, or similar environment
* Food Hygiene Level 2 or higher (mandatory)
* Knowledge of dietary requirements for older adults and those with specific health conditions
* Ability to work under pressure and manage a kitchen independently
* Good communication and organisational skills
* A caring and respectful approach to elderly residents
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