Job Overview
We are seeking a talented and passionate Chef to join us. The ideal candidate will have a strong background in food production and preparation, This role requires creativity, attention to detail, and a commitment to maintaining high standards of food safety and quality. As a Chef, you will play a crucial role in delivering exceptional dining experiences to our guests.
Responsibilities
* daily kitchen operations, ensuring efficient food production and service.
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* Prepare and cook high-quality dishes according to menu specifications.
* Maintain cleanliness and organisation of the kitchen, adhering to food safety regulations.
* Collaborate with management on menu planning and development, incorporating seasonal ingredients.
* Monitor inventory levels and assist in ordering supplies as needed.
* Ensure all dishes are presented beautifully and served promptly to guests.
* Handle any customer feedback or complaints professionally and efficiently.
Skills
* Proven experience in a kitchen or restaurant setting.
* Strong background in food production and preparation techniques.
* Excellent team skills
* Proficient in cooking methods, ingredients, equipment, and procedures.
* Extensive kitchen experience with a focus on culinary excellence.
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* Strong leadership qualities with the ability to make decisions under pressure.
* Familiarity with food safety regulations and best practices in hygiene.
* Previous restaurant/pub experience is desirable.
* Ability to serve dishes with flair while maintaining high presentation standards. If you are passionate about cooking and ready to lead a talented team in creating memorable dining experiences, we encourage you to apply for this exciting opportunity as a Chef
Job Type: Full-time
Work Location: In person