Posted onJuly 02, 2025 by a licensed third-party for Employer details Sushi California
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sushi chef
Posted onJuly 02, 2025 by a licensed third-party for Employer details Sushi California
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Job details
Education: Secondary (high) school graduation certificate. Ranks of chefs: Sushi chef. Tasks: Demonstrate new cooking techniques and new equipment to cooking staff. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods. Requisition food and kitchen supplies. Arrange for equipment purchases and repairs. Plan menus and ensure food meets quality standards. Prepare dishes for customers with food allergies or intolerances. Cuisine specialties: Japanese cuisine. Food specialties: Fish and seafood. Experience: 2 years to less than 3 years.
* Location 10320 152A Street Surrey, BC V3R 7P6
* Workplace information On site
* Salary $ 36.60 HOUR hourly / 30 to 40 hours per week
* Terms of employment Permanent employment Full time
* Starts as soon as possible
* vacancies 1 vacancy
* Source Job Bank #3345184
* 10320 152A StreetSurrey, BCV3R 7P6
Overview
Languages
English
Education
* Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Ranks of chefs
* Sushi chef
Responsibilities
Tasks
* Demonstrate new cooking techniques and new equipment to cooking staff
* Create new recipes
* Instruct cooks in preparation, cooking, garnishing and presentation of food
* Supervise cooks and other kitchen staff
* Prepare and cook food on a regular basis, or for special guests or functions
* Prepare and cook meals or specialty foods
* Requisition food and kitchen supplies
* Arrange for equipment purchases and repairs
* Plan menus and ensure food meets quality standards
* Prepare dishes for customers with food allergies or intolerances
Experience and specialization
Cuisine specialties
* Japanese cuisine
Food specialties
* Fish and seafood
Who can apply for this job?
The employer accepts applications from:
* Canadian citizens and permanent or temporary residents of Canada
* other candidates, with or without a valid Canadian work permit
Advertised until
2025-08-01
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
Report a problem with this job posting * What’s wrong? This job posting contains incorrect information Inaccurate salary Inaccurate job title Email Provide more details: Report potential misuse of Job Bank
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