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Demi chef de partie

Islington
The NoMad Hotel
Demi chef de partie
€750 a month
Posted: 30 May
Offer description

THE NOMAD WAY
Hospitality is at the core of what we do and who we are. Its more than just a job; its a path to a career in our industry. Many of us at NoMad have grown from within these walls and we pride ourselves on providing these opportunities. We thrive to achieve our vision to be a thriving hotel combining the best of New York hospitality with London charm. Our values connect us; our behaviours guide us; and our non-negotiables drive us.
Welcome to NoMad London
Eager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel. Our main restaurant, Twenty8 NoMad blends moments of New York Nostalgia with French Brasserie. Set inside a modern-day palm court with a soaring glass ceiling, Twenty8 NoMad, open seven days a week, is the beating heart of the hotel.Award-winning cocktail bar and restaurant Side Hustle boasts a lively, casual atmosphere, offering elevated Latin American dishes and world class cocktails, whilst our Library acts as the living room of the hotel offering an all-day menu alongside coffees and cocktails. Our Kitchen is led by Executive Chef Zak Gregoire, our Bar Programme by Davide Segat and our Wine Programme by Alessia Ferrarello, each earning their stripes at renowned institutions across the globe.
Hospitality is at the core of what we do and who we are. It's more than just a job, it's a path to a career in our industry. Many of us at NoMad have grown from within these walls and we pride ourselves on providing these opportunities. We welcome you to come and see what we do!
The best of New York hospitality with London Charm
THE ROLE
The role of the Demi Chef de Partie is assist the running of a kitchen section as a part of the kitchen brigade. Ideal Demi Chef de Partie candidate should have the following:
Experience cooking and preparing high quality dishes
Assisting in food rotation and restocking
Contributing to maintaining kitchen and food safety standards
Experience with kitchen equipment
Understanding of basic food safety practices
High level of attention to detail
Adaptability to change and willingness to embrace new ideas and processes
WHAT WE OFFER
£750 Refer a Friend Scheme
50% Employee discount in F&B outlets
Pension Scheme
Complimentary family meal and quality coffee/hot drinks whilst on duty
Growing team with great training and progression opportunity
Straight shifts (no splits)
Paid break and annual leave
Good work/life balance
Your birthday off (paid) after one year of service
Great hotel discounts in all Hilton properties
Private Health Care
Guest Experience Stay
Wagestream
£20 Uber ride when finishing after 1am
Please note whilst we wish we could respond to all applicants, only those shortlisted will be contacted.

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