Overview
Join our kitchen team as a Commis Chef for a career with a little more sizzle! Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades. No experience? No worries! If you’ve got buckets of passion, positivity and Parkdean team spirit, we’ll teach you all the skills you’ll need to succeed in your new role.
Why Parkdean Resorts? Besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to work with the UK\'s largest holiday park organisation, we offer:
* The chance to develop your skills and boost your career across our 66 parks.
* Training and Apprenticeships support.
* Employee Assistance Programme: 24/7 confidential helpline for counselling and support.
* Discounts: 50% off for you, 25% off for friends and family when booking holidays.
* Team member discount of 30% on food, drinks and activities.
* Deals with external partners (e.g., Hello Fresh, local gyms).
We are a force for good and care for our parks, people and planet. We celebrate our people and communities and our natural environment to enhance memories for many years to come.
What you will be doing
Assisting the Head Chef in providing the highest standard of cooking and service in all areas. Cooking to spec, adhering to all menu specifications and portion control, and recording wastage. Taking deliveries, storing food items, and completing temperature checks. We are committed to safeguarding and promoting the welfare of children and vulnerable adults. Background checks including DBS (or equivalent) will be carried out if appropriate. We welcome reasonable adjustment requests; please contact stephanie.wood@parkdean-resorts.com
Requirements
* No experience required; enthusiasm, positivity and team spirit welcomed.
* Willing to learn and follow training provided.
* Effective communication and ability to work in a busy kitchen environment.
* Commitment to safety and cleanliness standards.
Location
Looe, England, United Kingdom
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