A prestigious dining establishment in the City of Westminster is seeking a passionate Sous Chef to join their acclaimed Italian kitchen. This role involves leading a dynamic team and ensuring the highest standards in a fast-paced environment, serving both lunch and dinner. Ideal candidates will have proven experience in high-end Italian kitchens and a clear desire for long-term career growth. The role includes a structured 48-hour week with competitive salary and benefits such as staff meals and discounts.
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