Here at Pertemps Network Catering we are looking to recruit experience Kitchen / catering assistants to work with our clients based in hall green area.
Working Monday- Friday
Shifts times: 8am -4pm
Pay rate: £12.21
Responsibilities:
* Must be able to use the till
* Assist in the preparation and serving of meals for patients, staff, and visitors.
* Ensure that food is prepared and stored according to health and safety standards.
* Maintain cleanliness in kitchen areas, including washing dishes, utensils, and equipment.
* Support chefs and other kitchen staff with food preparation and cooking tasks.
* Ensure that food is served in accordance with specific dietary requirements and patient needs.
* Help with stock rotation and keeping track of supplies.
* Comply with all food hygiene and safety regulations.
* Assist in the cleaning and maintaining of kitchen equipment.
Comply with all food & Hygiene, allergen and safety regulations.
Candidate Requirements:
* Previous experience in a kitchen environment
* Good understanding of food safety and hygiene practices.
* Excellent communication skills and a team-oriented attitude.
* Flexibility to work shifts, including evenings, weekends, and holidays.
* Food Hygiene and Food allergen certificate (we can provide training of needed)
* Enh DBS certificate (we can process if needed)
Benefits:
* Weekly ongoing work
* Weekly Pay
* Food Hygiene and Food Allergen training
* Accrued holiday pay
We are an equal opportunity employer and encourage candidates from all backgrounds to apply.