Multiskilled Shift Engineer (Winsford)
Roberts Bakery 1887
Overview
This multi‑skilled engineering role carries out planned and reactive maintenance activities to minimise downtime and reduce quality issues. Driving continuous improvement of all machinery, equipment, and ways of working in line with business strategy is key, as well as compliance with legislative, business and site procedures and practices.
Shift Patterns
6/2 2/10 Double days
Responsibilities
* Fault diagnosis and breakdown repairs of plant and site service equipment
* Planned maintenance and maintenance requests
* Adherence to statutory checks and GMP
* Involvement in CI and capital projects
* Upkeep of stores and all engineering technical documentation
* Support and coach relevant employees in all aspects of shared maintenance
* Undertake training and upskilling programmes as directed by business needs
* Provide effective 24/7 equipment care
* Deliver effective communication in engineering meetings and handovers
* Make decisions within the framework of site policies and compliance with customer codes of practice
* Work to KPIs that include Health & Safety, Cost (Performance/OEE), Quality (Customer Complaints/Right First Time), Service (On time in full), People
Qualifications
* Recognised Engineer Apprenticeship (electrical, mechanical or multiskilled) or ONC/BTEC/HNC
* Knowledge of MS Office; CMMS; Pneumatics; Steam Systems; Hydraulic systems; PLC – Siemens S7,S5, Mitsubishi, Allen Bradley; HMIs; Robotics and Inverters
* FMCG & Food Industry experience (desirable)
* Continuous Improvement techniques
* Ability to work within a team and also on own initiative, building effective relationships with internal customers: Health and Safety, Quality, Engineering, Production, Frontline Managers, Middle and Senior Managers
Closing Date
12th December 2025
Seniority level
Entry level
Employment type
Full‑time
Job function
Food and Beverage Services
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