Job Description Grinding and brewing coffee Consistently providing well-crafted, beautifully presented and tasty beverages Taking customer orders and receiving payment Maintaining a clean and sanitised working environment Following health and safety guidelines Regularly performing stock checks in the coffee bar and placing new orders Following recipes and presentations for food and beverage items, if needed Being aware of and following operational policies and procedures Being punctual and maintaining regular and consistent attendance The ability to work flexible hours and shifts which may include early mornings Contributing to a positive work environment