Senior Sous Chef Term Time [42.2 Weeks] 40 Hours per week Monday to Friday, 07:00hrs - 15:00hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - at the heart of i ADZN1_UKCT