£40, - £48, per annum (placement on the scale is dependent on Qualifications and Experience)
Dunfermline Campus (travel may be required within Fife)
35 hours per week 23 hours Class Contact)
Permanent
About the Role
Join our dynamic Culinary Arts and Hospitality Team and support candidates in achieving their learning goals by providing an engaging and effective learning experience. Contribute to the overall success of our curricular area by assisting team members and the Academic and Quality Manager with the evaluation of learning and teaching. Help achieve the operational and strategic objectives outlined in the College Regional Outcome Agreement.
Key Responsibilities
1. Deliver Learning and Teaching activities to a broad range of learners and in a variety of educational settings.
2. Primarily teach candidates in subject areas of Professional Cookery and Patisserie
3. Evaluate and improve teaching methods and curriculum effectiveness.
4. Collaborate effectively with colleagues to enhance team performance and curriculum quality
5. Support continuous improvement initiatives within the department
6. Maintain accurate records of learner attendance and achievement
Please refer to the job description which details the full description of the key responsibilities and activities.
Qualifications and Experience
7. Essential:
8. Qualified to HND/Degree (SCQF 8/9) or SVQ Level 4/5 in the relevant vocational area or Highest level qualification in the relevant discipline
9. Relevant current academic experience
10. Demonstrable experience and practiced skills following a vocational qualification
11. Driving Licence License as Travel will be required within Fife
12. Desirable:
13. Teaching Qualification in Further Education (TQFE)
14. Broad demonstrable experience of curriculum delivery
15. Proven record of evaluative ability, to recognise areas for improvement and plan for excellence
Skills and Attributes:
16. Effective communication, organisation, and interpersonal skills
17. Ability to inspire, encourage, and motivate students
18. Passionate about making a positive impact on students’ academic journeys
19. Commitment to teamwork, continuous improvement, and maintaining high-quality standards
We look forward to receiving your application and potentially welcoming you to our team.