Thomas Franks Ltd in Glasgow is seeking a Chef Manager to oversee day-to-day operations in a thriving activewear brand's catering service. This role involves leading the catering team, managing budgets, and ensuring high-quality food service for around 400 daily customers. Candidates should possess relevant cooking qualifications and significant experience in a similar role. The company offers a full-time, permanent position with numerous employee benefits, including a workplace pension and training opportunities.
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