Job description
Head Chef
About us:
Our warm and welcoming pub has been in the heart of the communityfor many years and we pride ourselves on being both family and dog friendly. We offer a food menu that boasts locallysourced, seasonal and British ingredients, whilst our bar is home to a greatselection of ales, lagers, ciders and wine.
What we offer ourHead Chefs:
1. Head Chefs get to have full autonomy to createyour own menus and specials
2. Access to our Apprenticeship Scheme and Development Programmes
3. Access to regular culinary masterclasses covering topics such as Game, Butchery and Shellfish
4. Access to inspirational food trips with our top quality suppliers
5. Regular Chef Forums with other Head Chefs to inspire and develop
6. Free meals
7. 20% discount in all Young’s pubs and hotels
8. Share save Scheme
9. Company Pension Scheme
10. 28 Days Holiday per year
What we look for in aHead Chef:
This rolerequires someone that can inspire a team, to bring out the potential and leadby example whilst being able to develop, cost and produce fresh seasonal menusfor the variety of revenue streams within the business.
11. Have experience championing excellent servicethrough quality food either as a Head Chef or in the position of Sous Chef
12. Demonstrate a passion for leading and developinga team
13. Be an active hands-on team player withexcellent communication skills
14. Be responsible and able to manage the kitchenstaff rota, training and all health and safety effectively at all times
15. Be able to demonstrate your creativity andability to design and deliver new dishes for our menus and daily specials
16. Demonstrate great planning and organisationalskills, necessary to maintain effective controls with regard to both GP andlabour
17. Have a pro-active approach to driving salesand delivering growth, through engagement with both kitchen and front of houseteams