EGO - Cannock is looking for a passionate Sous Chef who will lead the kitchen team in delivering high-quality dishes inspired by the Mediterranean. In this role, you will train and motivate staff, support the Head Chef with ordering and stock control, and ensure the kitchen adheres to health and hygiene standards. The position offers flexible shifts, a competitive salary, and numerous perks, including discounts and opportunities for progression. Join us for a fulfilling culinary experience!
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