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Chef

Kennington
Permanent
Blue Arrow
Chef
Posted: 20 December
Offer description

Main purpose of the role: You'll be creating unforgettable learning and adventure experiences that make a real difference to the lives of young people. Our incredible team has always been the secret to our success. Our people are our future, and we take great pride in matching your hard work with a promise to look after you and your career. Responsibilities Compliance: To ensure that food preparation and service meets all regulation and policy regarding health & safety, food safety / HACCP, allergen management, and company Ssandards * Adhere to procedures for storing, preparing, cooking, and serving food, including labelling, temperature checks, and allergy management. * Maintain high standards of cleanliness and hygiene, following cleaning schedules and identifying improvements. * Accurately complete due diligence records, taking corrective actions when necessary to ensure food safety. * Operate according to standard operating procedures, HACCP plan, Safe Systems of Work, and health & safety training to maintain a safe environment. Customer: To focus on all customers including guests, colleagues and visitors - meeting medical dietary needs and ensuring quality of food delivery * Ensure meal preparation and stocking meet anticipated volumes, maintaining appetising offerings. * Maintain consistency in food preparation, cooking, and presentation throughout shifts. * Provide suitable provisions for those with spe...

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