Job Description
Summary:
The Head of Kitchen at Sandlings Primary School in Woodbridge is a crucial role responsible for managing the school's kitchen operations. This position ensures the delivery of high-quality meals to students and staff, maintaining food safety standards, and overseeing kitchen staff. The role is part-time, with working hours from Monday to Friday, 9:00 AM to 1:45 PM, totaling 23.75 hours per week, but compensated for 30 hours weekly.
Responsibilities:
* Oversee daily kitchen operations and meal preparation.
* Ensure compliance with food safety and hygiene standards.
* Manage inventory and order supplies as needed.
* Train and supervise kitchen staff.
* Develop and maintain menus that meet nutritional guidelines.
* Coordinate with school administration to address dietary needs.
Requirements
Requirements:
* Proven experience in catering or a similar role.
* Enhanced DBS clearance.
* Certification in food safety training.
* Strong organizational and leadership skills.
* Ability to work independently and manage a team effectively.
We operate on bi-weekly payment plan
Requirements
Proven experience as a Cook or relevant position Knowledge of various cooking methods, ingredients, equipment, and procedures Understanding of food safety and sanitation regulations Ability to work well in a team environment Excellent time management skills Certification from a culinary school or relevant training is a plus