Bank Chef
Residency
5 years residency required
Employer
Jersey Hospice Care
Closing date
12 October 2025
Reference
66288
Contract
Hours
Salary
Negotiable
Jersey Hospice Care is looking for Bank Chefs to join the Kitchen Team on zero-hours contracts.
The postholder will assist the Head Chef and Chefs with all aspects relating to the efficient and effective catering operation at Jersey Hospice Care. They will also develop and deliver a food offering by providing a range of wholesome food that meet the patient needs, with special attention for highly vulnerable patients' dietary requirements.
The ideal candidates will hold an NVQ 2 in food production and cooking or relevant catering qualifications, a current food hygiene certification minimum level 2 and have significant experience as a Chef or Sous chef.
Visit: for more information.
Core skills required
* Ability to speak and understand English
* CV Required
* Own Transport Required
* References
How to apply
* Online
Contact name
People Team
Address
CLARKSON HOUSE
MONT COCHON
ST HELIER
JE2 3JB