Overview
TieTalent Bognor Regis, England, United Kingdom
Butlin’s is offering opportunities for Commis Chefs. Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. We offer a wide range of eateries including our onsite pub, an American Diner, our chicken restaurant and our Papa John’s pizzaria with menus designed to excite our guests. Live in accommodation may be available for those relocating to the area.
We truly believe that variety is the spice of life and in these roles, you’ll have the opportunity to develop and perfect your skills in a selection of kitchens with a variety of cooking styles. You’ll work alongside other talented chefs and industry experts with access to a wide range of ingredients and varied menus. A guaranteed 35 hours per week, 5 days over 7 with potential paid overtime. A wide range of shifts available between 7am starts up to 12 midnight allowing flexibility for you.
There has never been a more exciting time to join Butlin’s!
Responsibilities
* Key Responsibilities for our Commis Chef position: the one thing we look for consistently is a passion for delighting our guests and a fantastic ‘get stuck in’ attitude.
* Be energetic and enthusiastic, high spirited and fun loving and understand the role and the value you can add to the guest and the team experience.
Qualifications
* Aged 18 or over for this role.
* Willing to work flexible shifts; 35 hours per week, 5 days over 7; potential paid overtime.
Additional Information
* Live in accommodation may be available if relocating to the area.
* Butlin’s culture: Create Smiles, Get Stuck In, Care For Each Other.
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