Opry-Entertainment-Group is seeking a Canteen Team Leader in Crewe. The role involves managing the day-to-day operations of a busy kitchen, ensuring high standards of cleanliness, food safety, and exceptional customer service.
With at least 2 years of cooking experience and strong leadership skills, you will support the Catering Manager, oversee staff training, and contribute to menu development while maintaining a positive environment for all canteen visitors.
The position offers training, competitive salary, holiday allowance, and access to a company pension scheme among other benefits.
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