Responsibilities
Deliver exceptional customer service and build rapport with customers and the team.
Train team members to ensure they have the knowledge needed to delight customers.
Act as a key holder and lead shifts safely and effectively.
Commit to developing a career in hospitality.
Benefits
* Access to Career Pathway, Apprenticeships and training and development courses
* Free Meals
* Weekly pay
* 28 days holiday per year
* 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
* Share Save Scheme
* Company Pension Scheme
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