Job Role Summary
To deliver a professional, enthusiastic, and efficient service within the kitchen team, as directed by the Head Chef in specific areas. Work in a productive manner at all times within the team, or individually ensuring the delivery of a quality guest orientated service.
Accommodation available if required.
Key Responsibilities and Tasks
To assist delivering a menu that is suitable for the requirements of the operation/Specific guest dietary needs while maintaining the standards of cleanliness and service set out by the Head Chef.
To be flexible and approachable in all working conditions to ensure a smooth operation between departments and meeting the needs of the operation
To ensure a safe working environment at all times, in line with OHS and H&S guidelines
To be customer service orientated at all times and to display a willingness to encourage direct feedback from our guests
Constantly revise and implement variations and changes to working systems and to provide ideas for delivery to suit changes in guests throughout the season
To monitor and record any wastage or breakages in line with company procedures
To develop positive working relationships within all the teams of the operation
To ensure that all procedures put in place to prevent the loss of stocks/revenue are adhered to
To carry out other duties that help with the smooth running of overseas operations as directed by the line manager in resort
Qualifications and experience required:
Educated to GCSE standard or equivalent
A formal chef or cooking qualification
At least 6 months experience in a similar standard and size of operation
Experience of working overseas (Desirable)
Knowledge, skills and abilities required:
A basic knowledge of kitchen operations and requirements of the role
A willingness to learn and develop
Display constant high levels of standards and service
Be a positive and effective communicator within the team and with guests
Be flexible with working hours and be willing to assist in all areas of the operation
Presentation:
Excellent appearance and personal grooming
Highest levels of personnel hygiene at all times
Personal qualities:
Hard working, self-motivated and work well under pressure
Well organised, punctual and flexible
Honest
Friendly and approachable nature
Excellent communicator
Job Type: Full-time
Pay: £13.96-£14.65 per hour
Benefits:
* Company pension
* Discounted or free food
* Employee discount
* Free parking
* On-site parking
* Referral programme
Work Location: In person