Butlin's is seeking a Junior Kitchen Manager for their Buffets Department in Skegness, United Kingdom. In this role, you will support the Kitchen Manager and lead a large team of chefs, ensuring exceptional guest experiences while upholding food hygiene standards. Your responsibilities include managing food costs, conducting briefings, and developing training plans for the team. Candidates must have leadership experience in a busy kitchen and a Level 3 Food Safety qualification. Working hours cover 40 hours a week over 5 days, including evenings and weekends.
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