Job Description:
Oversee all aspects of food preparation and production in the kitchen. Create and develop menus based on seasonal ingredients and customer preferences.
We are seeking a motivated individual to join our team in a position suitable for those with no prior experience. If you are proactive and eager to learn, we encourage you to contact us!
Requirements:
* Willingness to learn and adapt to new challenges.
* Good verbal and written communication skills.
* Strong organization and sense of responsibility.
* Basic knowledge of computer tools.
Responsibilities:
* Assist in customer service and administrative tasks.
* Manage and organize files and documents.
* Support projects and daily operational activities.
* Provide support across various sectors of the company.
Benefits:
* Transportation allowance
* Meal allowance
* Medical assistance
* Opportunities for continuous training and professional growth
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