General Duties Responsible for food preparation and cleaning services, ensuring the Academies ethos of achieving high standards is maintained and/or exceeded. Overall Responsibility Assisting in the preparation and production of hot food, sandwiches, salads, baked goods and all other food served within schools. To assist in all aspects of stock control including stock takes and delivery monitoring. To provide a positive friendly customer service for all pupils, staff and visitors using the facility. To ensure waste is removed from the catering facility and safely disposed of. To assist with all aspects of cleaning of the kitchen, equipment and other food service areas ensuring that all check lists are completed for health and safety processes. To comply with all current Health and Safety and Food Hygiene Regulations ensuring all relevant documentation is completed in relation to the working routine or management guidance. General Contribute to the overall ethos/aims of the academy Participate in training, other learning activities and performance development as required. Attend and participate in relevant meetings as required. The post holder is required to be aware of and comply with policies and procedures relating to child protection, equal opportunities, health and safety, security, confidentiality and data protection, reporting all concerns to the appropriate person. The post holder has a responsibility to safeguard and promote the welfare of children and vulnerable adults during the course of their work. This post requires the post holder to undertake an Enhanced DBS with barred list check. Please note that this is illustrative of the general nature and level of responsibility of the work to be undertaken. It is not a comprehensive list of all tasks that the post holder will carry out. The post holder may be required to undertake other duties that may be required from time to time within the general scope of the post.