CHEF DE PARTIE, GOOLE, ITALIAN RESTAURANT, £30,000
STUNNING INDEPENDENT RESTAURANT, YOU WILL LEARN HERE!
ALL FRESH MENU, VERY WELL RESPECTED HEAD CHEF
Competitive salary and above average tips
~40 hour working week
~ Accommodation available
~ Straight shifts
~Working in a very well equipped kitchen within a professional set up
~ The opportunity to hone your craft and learn every day in a very creative kitchen
~ Pension scheme
Our independent clients operate this quality Italian restaurant in this quaint country village in East Yorkshire, commutable to Leeds, York & Doncaster & providing high end Italian dining from their professional modern kitchen
This lovely restaurant are looking to recruit an experienced Chef de Partie to join the kitchen in this very talented team in this modern kitchen, you WILL learn here
With an emphasis on local, seasonal foods, cooked using modern & interesting techniques, with the latest chefs kit, this really is a great opportunity for a career minded chef to really make a name for themselves, working in a very supportive environment.
Accommodation is available for the short - medium term
The ideal Chef de Partie will have the following attributes:
Knowledge of Italian foods would be an advantage, as would previous experience working with fresh Pizza dough
Ideally worked in a fresh food led kitchen, although a desire to learn is just as important here
Have the desire & attitude to learn every day, soak up the style of service, and high standards of the kitchens, & bring a sound work ethic to the team, hard work, passion & desire are the attributes my client is looking for
If this sounds like the ideal position for you, then send your CV through the link here, or give Eddy a call in the DISH hospitality office to discuss this and similar vacancies within the region.