Job Description
CJUK are recruiting on behalf of a highly regarded country house hotel, restaurant and wedding venue for an experienced Chef de Partie to join their established kitchen team on a permanent basis.
Set within beautiful countryside grounds, this independent, family owned hospitality business has built an excellent reputation for quality food, outstanding service and a welcoming atmosphere. The venue combines a busy restaurant operation with weddings, events, afternoon teas, and hotel dining, offering chefs a varied and rewarding working environment.
The Role
Working as part of a talented and supportive brigade, you will be involved in producing high-quality British cuisine across two kitchens, including;
* A popular hotel restaurant serving breakfast and dinner
* A busy wedding and events operation catering for up to 250 guests
* Lounge dining and afternoon tea service
* Seasonal and bespoke event menus
This is a hands-on role suited to a chef who takes pride in their craft, enjoys working with fresh ingredients, and wants to contribute ideas and creativity within a professional kitchen.
The Kitchen Culture
Unlike some hospitality environments, this kitchen operates with a genuine focus on teamwork, professionalism and respect. The business maintains a zero-tolerance approach to kitchen toxicity and has created a calm, organised and supportive workplace where chefs can thrive and develop their careers.
What We're Looking For
* Previous experience as a Chef de Partie within a quality hotel, restaurant or country house environment
* Strong knowledge of classic and modern British cuisine
* Ability to run a section confidently and maintain high standards
* Passion for cooking and attention to detail
* A reliable and positive team player who enjoys contributing to the wider success of the kitchen
What's On Offer
* Up to £35k depending on experience,
* Typical 48-hour working week (with payment for overtime)
* Gratuities
* Bonus scheme linked to business performance
* No split shifts
* Drinksprovided whilst on shift
* Complimentary or subsidised staff meals
* Staff discounts on food, drink and accommodation outside of working hours
* Long-term career opportunity within a successful independent hospitality business
If you're looking for a permanent role within a respected venue that values its chefs and offers a positive working culture, we'd love to hear from you.
Please apply below or call Stacie at the office on01254 355666for a confidential chat.
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