Key Responsibilities:
1. Lead, develop and inspire your leadership team and front-line staff to deliver an amazing customer experience and give the members and guests a sense of belonging.
2. Develop and deliver the business plan to drive golf membership and participation and revenues from food and beverage and events.
3. Full financial accountability; profit and loss, income, expenditure and costings of events.
4. Ensure the property and grounds are well maintained, clean and safe at all times.
Person Specification:
5. Have a passion for playing or watching golf.
6. Highly personable and professional with a passion for hospitality and delivering great customer experience.
7. At least 3 years' General Manager experience in a similar hospitality/leisure environment such as golf clubs, sports clubs, health & Fitness clubs, private members clubs, events venues, hospitality venues or hotels.
8. Strong leadership with a track record of successfully managing and motivating sales and operations teams to deliver quality standards and achieve ambitious budgets.
9. Experience in managing food and beverage operations and hosting events.
10. Have your own transport and live within commuting distance of the district of Sevenoaks Kent.
11. Flexible to work either a Saturday or a Sunday during the golf season and occasional evenings for big events.