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Chef manager - potters bar

Potters Bar
Blue Arrow - Southampton Perm Hub
Chef manager
Posted: 8 June
Offer description

Job Description


Chef Manager - PermanentAbout the Role1 Year Fixed Term, following successful 6-month probation, leading to a Permanent Role.Predominantly Monday to Friday with occasional weekend workEarn up £35,000Whilst no qualifications are required, they are desirable, however, previous experience of working in a kitchen/catering environment is essential. All applicants will complete a comprehensive training programme in conjunction with our mentoring scheme upon arrival to Cuffley. However, you do need the following: Experience in a similar kitchen/catering role, preferably with managerial experience/knowledge Ability to work as part of a team and on your own initiative A high level of interpersonal skills and team values Good communication skills Good IT skills for emails, stock take etc.Responsibilities Maintaining a hygienic and safe working environment Cooking and serving food to students and staff Managing the food budget Managing the dietary requirements of students and staff Maintenance of stock levels and ordering Working with multiple departments to ensure clear and concise communicationTraining and Development Enhanced Safeguarding Training Level 3 Food Hygiene & Safety Qualification External First Aid Qualification Access to Online Training Modules Full induction and training planPackage Earn up to £35,000 Accommodation package offered Free meals whilst working Uniform providedBlue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.TPBN1_UKTJ

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