Join us as a Chef and enjoy a supportive work environment at David Lloyd Clubs! We prioritize our Chef’s mental and physical wellbeing, with no late-night finishes (most kitchens close by 10pm) and flexible options such as compressed hours, split shifts, and fixed schedules.
As a Line Chef, you will benefit from:
* Free Club Membership for you and your family
* Unlimited 50% staff discount on food and drink
* Opportunities for advancement and progression
* Learning and Development Pathways
You will learn new skills, work with great people, and contribute to our food development. We source quality ingredients locally and value your ideas through our Chef Forums.
Our club is open 7 days a week, and as part of a team, you will be supported to deliver great food consistently. We seek self-motivated Chefs who take pride in their work, are eager to learn, and collaborate with the team to maintain high standards.
Watch the video of our Head Chef John from Acton Park Club to see his passion for food and team spirit. Apply today and experience the David Lloyd Clubs way!
You bring the passion. We bring the purpose. Join our community.
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