Description
About the Roles
Join us as a Commis Chef at our vibrant Papa John's pizzeria! Working at Butlin’s means you’ll play a key role in creating unforgettable dining experiences for our guests across our resorts.
We believe that variety is the spice of life! In this role, you’ll have the chance to develop and refine your culinary skills in diverse kitchens, each offering unique cooking styles. Collaborate with talented chefs and industry experts while working with a wide range of ingredients and exciting menus.
Enjoy a guaranteed 35 hours per week, working 5 days out of 7, with the potential for paid overtime. Our shifts are flexible, starting as early as 7 AM and running until midnight. Plus, if you’re relocating, we may have live-in accommodation available!
About You
No experience? No problem! For our Commis/Trainee Chef positions, we’re looking for individuals with a passion for delighting guests and a fantastic ‘get stuck in’ attitude.
We want energetic, enthusiastic, and fun-loving candidates who understand the value they bring to both our guests and the team. Our chefs at Butlin’s are truly special, and our guests keep coming back for the amazing experiences we create together!
About Butlin's
At Butlin’s, we’re all about fun, excitement, and adventure! For over 80 years, we’ve been delighting hundreds of thousands of guests each year, whether they’re enjoying a family break or our epic Adult-only Big Weekenders.
Ask our team, past and present, and they’ll tell you that one of the best things about working at Butlin’s is our incredible culture! We’re dedicated to providing our guests with an Altogether More Entertaining and Fun Break, guided by our three core values.
If you’re looking for a role where you can Create Smiles, Get Stuck In, and where the team genuinely Cares For Each Other, this could be the perfect fit for you. There has never been a more exciting time to join Butlin’s!