Japanese Speciality Sous Chef Step Into a High-Impact Culinary Role – Become Our Specialty Sous Chef and Let Your Japanese Cuisine Expertise Shine on a Global Stage! Are you a chef with passion, precision, and a flair for innovation? We’re searching for a dynamic and talented Specialty Sous Chef to join our elite culinary team. Reporting to the Head Chef, you’ll take centre stage in crafting exceptional dishes rooted in authentic Japanese cuisine, while driving creativity and excellence across our entire operation. This is more than a kitchen role — it’s your chance to influence menus enjoyed around the world, lead projects that shape global culinary standards, and bring bold ideas to life. What You'll Be Doing * Create standout dishes and cutting-edge menus, blending tradition with innovation and showcasing authentic Japanese flavours. * Lead specialty food production, ensuring every plate delivers quality, consistency, and culinary brilliance. * Own the menu presentation experience, inspiring clients with creativity, clarity, and confident culinary storytelling. * Guide and uplift kitchen teams, acting as a role model and stepping up as a leader when the Head Chef is away. * Champion excellence in food safety and compliance, maintaining the highest global standards. * Boost operational performance, maximising yield, minimising waste, and elevating productivity. * D...