We’re looking for an experienced Hygiene Manager to lead a night shift hygiene team and ensure the highest standards of cleanliness across our client's site. You’ll manage the team, maintain hygiene manuals, oversee cleaning schedules, training, audits, and support continuous improvement initiatives.
Key Responsibilities:
* Lead and develop the Night Hygiene Team,
* Maintain hygiene manuals, cleaning schedules, and training records
* Support site audits and quality compliance (BRC, HACCP)
* Manage pest control, environmental monitoring, and consumables
* Investigate incidents and ensure corrective actions are implemented
Requirements:
* Experience in a similar hygiene role in food manufacturing
* People management experience
* Knowledge of food safety, hygiene standards, and cleaning procedures
* Level 2 & 3 Food Safety & Hygiene, HACCP Level 2 (Level 3 desirable)
* Strong communication and leadership skills