Cocktail Mixologist – New Opening (City Centre, Birmingham) Location: Birmingham City Centre Salary: £32,000–£35,000 per annum, plus tips and performance incentives Hours: Full-time | Approx. 48 hours per week | 4 on / 4 off rota We are recruiting a Cocktail Mixologist to join the bar team at a high-profile restaurant opening in Birmingham city centre, operated by a group behind Michelin- and AA-accredited venues. This is an exciting opportunity for a creative, guest-focused mixologist to help shape a drinks offering that complements high-quality, ingredient-led food across breakfast, brunch, lunch, and evening service. The Role As Cocktail Mixologist, you’ll take ownership of cocktail execution and development while delivering an engaging, polished bar experience throughout the day. Key responsibilities include: Creating and serving high-quality cocktails across all service periods Developing seasonal cocktail menus and signature drinks using fresh ingredients Delivering warm, confident guest service and driving drinks sales through upselling Maintaining consistency, speed, and presentation during busy services Training and supporting junior bar team members Managing stock, ordering, recipe costing, and wastage control Supporting events, tastings, and cocktail-led experiences as required Ensuring compliance with licensing, health & safety, and hygiene standards About You Proven experience as a bartender or mixologist in quality-led hospitality Strong cocktail knowledge with a creative approach to flavours and presentation Confident, personable, and comfortable engaging with guests Organised with a good understanding of stock control and costing Calm under pressure with the ability to work efficiently during peak periods Flexible to work a 4 on / 4 off rota, including evenings and weekends Right to work in the UK What’s on Offer £32,000–£35,000 base salary, plus tips and performance-related incentives 4 on / 4 off rota offering structured hours and strong work-life balance Opportunity to grow within a respected, quality-focused restaurant group Training, development, and progression across multiple premium sites Staff meals and group-wide discounts A creative, supportive environment where your ideas and skills are valued