The Wayfarer, Stone – Parogon Group
£12.50–£14.50 per hour (depending on experience) + approx. £2.50 per hour service charge
Are you a passionate Sous Chef ready to bring flavour, flair, and leadership to a busy, award-winning kitchen?
At The Wayfarer in Stone, we’re looking for a talented and motivated Sous Chef to help drive our food quality, inspire the team, and deliver the exceptional dining experiences Parogon is known for. Whether you’re an established Sous Chef or a strong Chef de Partie ready to step up, this is your chance to grow with one of the region’s most respected restaurant groups.
What you’ll be doing
* Supporting the Head Chef in leading a high-performing kitchen team
* Delivering consistently excellent, fresh food to spec and on time
* Driving standards, cleanliness, and food safety across the kitchen
* Coaching and developing junior chefs
* Contributing ideas and passion to menu execution and service
What you’ll earn
* £12.50–£14.50 per hour basic (depending on experience)
* Average £2.50 per hour service charge
* Realistic total hourly earnings up to £17.00 per hour
* Full-time hours available
Why join Parogon & The Wayfarer
* 30% discount across all Parogon restaurants
* Free, freshly prepared meal on every shift
* Strong career progression opportunities within a growing group
* Tips/service charge paid fairly to the kitchen team
* Employee Assistance Programme (24/7 confidential support)
* Team socials and our annual Parogon Awards celebration
* Work in a well-equipped, professional kitchen with fresh food focus
What we’re looking for
* Passion for fresh, quality food and great hospitality
* Strong standards and pride in your work
* Calm, organised approach during busy services
* Team-first mindset and positive attitude
* Experience in a fresh-food kitchen environment
If you’re ready to take the next step in your chef career at a thriving, people-focused restaurant in the heart of Stone, we’d love to hear from you.
Apply today and let’s create something special together at The Wayfarer.
At Parogon we are committed to inclusivity, embracing individuals of all ages, genders, identities, races, sexual orientations, and ethnicities. We foster an environment where everyone, from diverse backgrounds, can find happiness at work. #INDHP
Skills
* Punctuality/Time Management
* Attention to detail
* Flexibility
* Kitchen Safety
* Food Safety
* multitasking
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