Join Our Team as a Senior Chef de Partie!
Welcome to the heart of Piccadilly, where our stunning flagship store awaits you! Nestled in central London, this vibrant location is surrounded by an array of restaurants, bars, cultural sites, and shopping opportunities. Plus, we're just a short stroll from Green Park Tube Station and numerous bus stops.
We are on the lookout for an experienced Senior Chef de Partie to join our exceptional restaurants at Fortnum and Mason. This is a fantastic opportunity for someone eager to enhance their culinary skills in a fine dining environment and take their career to the next level.
Why Work For Us?
* Competitive hourly rate + paid overtime
* Discretionary annual bonus (up to 5% of salary)*
* Up to 40% store and restaurant discounts*
* Subsidised staff restaurant featuring Fortnum’s finest ingredients
* 28 days holiday + a day off for your birthday and 5 extra wellbeing days off*
* Matched pension scheme and career development opportunities
* Exciting career growth opportunities
*subject to terms and conditions
Your Key Responsibilities
* Collaborate with the Senior Team to ensure top-notch food quality in your section.
* Coach and develop CDPs and Commis Chefs, leading by example to enhance their skills.
* Regularly check your section for standards, ensuring all audits and temperature checks are completed.
* Assist Senior Chefs in producing monthly kitchen reports.
* Work closely with the Restaurant team to foster a collaborative front and back of house partnership.
* Communicate effectively to keep the team informed about the menu.
* Exhibit strong planning, organizing, and time management skills to drive operational excellence.
* Ensure compliance with company policies, controls, and standards (e.g., due diligence, cleanliness, and HSE).
* Monitor and maintain inventory, promptly highlighting any issues to the Senior Chefs.
What We’re Looking For
* Experience in a fine dining restaurant as a Senior Chef de Partie.
* A willingness to learn, grow, and share knowledge.
* A genuine passion for food.
* Excellent longevity with previous employers.
* Commitment to maintaining Food Safety standards.
At Fortnum and Mason, we are dedicated to nurturing your career and talent, embracing diversity in all its forms. We celebrate our differences to create a truly inclusive environment. Over the past year, our team members have been recognized with awards for their outstanding contributions across various fields, including Retail, Technology, Global Hospitality & Tourism, and Customer Service.
If you're ready to embark on an exciting culinary journey with us, we can't wait to meet you!