Job Title: Sous Chef - Creative Culinary Innovator (Hiring Immediately), Redditch
Details:
* Location: Redditch, United Kingdom
* Job Category: Other
* EU Work Permit Required: Yes
* Job Views: 3
* Posted: 06.06.2025
* Expiry Date: 21.07.2025
Job Description:
Are you happiest when creating iconic, mouth-watering dishes with a twist? Are you organized and confident enough to lead a team? Do you take your work seriously, but never yourself?
We’re looking for a Sous Chef to join our team, working shoulder to shoulder with the team and reporting to our Head Chef.
As a Sous Chef, you’ll work with a menu full of flavor, provenance, and seasonality. Our all-day food menu celebrates the diverse, modern French food landscape with indulgent French classic dishes balanced with lighter options.
The kitchen is yours as a Sous Chef. You’ll work closely with the Head Chef to ensure a motivated and safe environment for all our chefs. You’ll support the Head Chef and General Manager by maintaining the kitchen’s condition and ensuring your team has everything they need for a successful shift.
Benefits:
* Permanent, full-time contract guaranteeing 48 hours per week
* Fortnightly pay
* Meals from our employee menu on every shift
* 100% discount off our food at any Côte for you, family, and friends
* Opportunities for internal development and big plans for growth
* Company pension scheme & life assurance
* Employee assistance program – 24/7 support for health, wellbeing, and financial issues
* Access to early pay through Wagestream
About Us:
Founded in Wimbledon in 2007, Côte aims to deliver quality, French-inspired food, extraordinary service, and a joyful experience. With a team of 3,000 and 85 restaurants across the UK, we believe life should be full of flavor and memorable moments.
Join Us:
We’re on an exciting journey, and our team is key to our success. We value diversity, support your development, and want you to bring your unique flavor to work. If this sounds like you, maybe you belong with us.
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